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| Dateititel | Lebensmittelsensorik |
| Veröffentlichungsdatum | |
| Sprache | Deutsch |
| ISBN-10 | 9526014483-TGV |
| Digital ISBN | 177-6239924643-NGY |
| Schöpfer | Elsa Schurz |
| Übersetzer | Udonna Faakhir |
| Seitenzahl | 454 Pages |
| Editor | Alma Neubauer |
| E-Book Format | EPub PDF AMZ HWP WRD |
| Dateigröße | 1.46 MB |
| Dateinamen | Lebensmittelsensorik.pdf |
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